In view of the BFI’s Agnès Varda tribute we’ve put together a fantastic Gallic experience. Contents include:
Tickets to any film screening in part two of the BFI’s Agnès Vard Vision of an Artist season. The final part of the BFI retrospective highlights Varda’s exploration of the creative practice, as she reflects on what it means to be an artist. This is evident in the way she portrays the creative path of her late husband, filmmaker Jacques Demy. Varda also turns the lens on herself – on her role as an artist behind and in front of the camera – and reveals the importance of collaboration to her authorship.
Followed by a meal for two at Raymond Blanc’s informal yet elegant Southbank eatery?— Brasserie Blanc. Brasserie Blanc’s à la carte menu is a wonderful mix of French classics, alongside exciting dishes inspired by the food of Raymond Blanc’s travels that take their influence from as far away as south-east Asia, South America and north Africa. Whatever you choose you are assured of top quality ingredients, ethically sourced and served by teams that are friendly, knowledgeable and here to take care of you.
In view of the BFI’s Agnès Varda tribute we’ve put together a fantastic Gallic experience. Contents include:
Tickets to any film screening in part two of the BFI’s Agnès Vard Vision of an Artist season. The final part of the BFI retrospective highlights Varda’s exploration of the creative practice, as she reflects on what it means to be an artist. This is evident in the way she portrays the creative path of her late husband, filmmaker Jacques Demy. Varda also turns the lens on herself – on her role as an artist behind and in front of the camera – and reveals the importance of collaboration to her authorship.
Followed by a meal for two at Raymond Blanc’s informal yet elegant Southbank eatery?— Brasserie Blanc. Brasserie Blanc’s à la carte menu is a wonderful mix of French classics, alongside exciting dishes inspired by the food of Raymond Blanc’s travels that take their influence from as far away as south-east Asia, South America and north Africa. Whatever you choose you are assured of top quality ingredients, ethically sourced and served by teams that are friendly, knowledgeable and here to take care of you.
And FINALLY The Agnès Varda DVD collection courtesy of Curzon Artificial Eye, so you can treasure classics such as Cléo from 5 to 7 and The Beaches of Agnès, and watch them again and again in the comfort of your own home!
To win simply email
[email protected] with GALLIC in the subject header before 10 July.