Courtesy of clothbound cheesemakers Quicke’s, one lucky winner will be going on a culinary adventure at River Cottage HQ in Devon – Hugh Fearnley-Whittingstall’s award-winning cookery school and organic smallholding in the beautiful countryside near the Jurassic coast. The prize involves joining Gill for a day of seasonal cooking, creating a seasonal starter, main course and pudding after gathering a few of the essential ingredients from the River Cottage farm. When the cooking is done, you’ll get to sit down and enjoy the fruits of your labour.
Terms & conditions:
The competition closes at 11.59pm on 8 August 2018. A winner will be chosen at random from all correct entries after this time and notified shortly after.